Byron sources its beef from fully traceable, grass fed Aberdeen Angus herds, exclusively from Scotland, with soft buns baked daily by a 4th generation family baker in the East End.
Features
Bar, Outdoor Seating, Vegetarian Dishes
Nearest public transport
Charing Cross - Underground
Opening hours
Monday 12:00 23:00
Tuesday 12:00 23:00
Wednesday 12:00 23:00
Thursday 12:00 23:00
Friday 12:00 23:30
Saturday 12:00 23:30
Sunday 12:00 22:30